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Ponzi Vineyards, Pinot Gris Willamette Valley
Ponzi Vineyards’ pioneer plantings of Pinot Gris were in 1978 before the variety was known in the United States. The first vintage was released in 1981 in a half-bottle format. From the beginning, Pinot Gris has played an important role in the Ponzi Vineyards portfolio. To this day it continues to be an accessible wine that is extremely food-friendly.
“Honeydew melon, white peach, kaffir lime with spicy notes of cardamom, clove and floral aromatics of pear blossom and candied orange make this appealing nose leap from the glass. The fresh palate is defined by tangerine and kumquat acidity intermingled with apricot and green tea.”
- Winemaker, Luisa Ponzi
Winery: Ponzi Vineyards – https://www.ponzivineyards.com/product/2018-Ponzi-Pinot-Gris
Wine Style: Oregon Pinot Gris
Grapes: Pinot Gris
Country / Region / Sub-Region: USA / Oregon / Willamette Valley
Alcohol: 13.2%
Rating (Vivino): 3.7/5
Bottle Size: 750mL
I am a red wine drinker. But occasionally I run across a white wine that really catches my attention. This is one of those wines. Ponzi Pinot Gris is clean and not overly citrusy. It is delightful and perfect for warm weather. This white is so impressive, that many of my red wine drinking friends have ordered this white wine. And you can’t beat the CorkQueen Price!
Ponzi VineyardsThe methods, philosophies, and winemaking passion established nearly 50 years ago are still practiced today under the family’s second generation.
Ponzi Vineyards continues to set the standard for Oregon’s viticultural innovation while maintaining an unwavering commitment to a tradition of winemaking excellence. For the last 25 years, this philosophy has been carried on by the Ponzi family’s second generation: President and Director of Sales and Marketing, Anna Maria Ponzi, and Winemaker Luisa Ponzi.
All 130 acres of family-owned vineyards are LIVE Certified Sustainable, the world’s highest standard for sustainable viticulture and enology. Driven by the concept that the varietal must match the terroir and climate, Ponzi Vineyards continues to set the bar for Oregon and remains at the forefront of the nation’s top wine producers.
Ponzi Vineyards’ pioneer plantings of Pinot Gris were in 1978 before the variety was known in the United States. The first vintage was released in 1981 in a half-bottle format. From the beginning, Pinot Gris has played an important role in the Ponzi Vineyards portfolio. To this day it continues to be an accessible wine that is extremely food-friendly.
“Honeydew melon, white peach, kaffir lime with spicy notes of cardamom, clove and floral aromatics of pear blossom and candied orange make this appealing nose leap from the glass. The fresh palate is defined by tangerine and kumquat acidity intermingled with apricot and green tea.”
- Winemaker, Luisa Ponzi
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